Date Distilled | 30 September 2004 |
Cask Type |
Finished in sherry octave |
ABV |
54.6% |
RLA |
29.6 |
Quantity | est. 77 bottles |
Nose
The sherry octave finish shines through with rich maple syrup and barbecue glaze, enhancing Laphroaig’s signature smokiness. Smoked meats, charred oak, and subtle coffee notes are complemented by dried fruits and a warm sherried depth.
Palate
A luxurious interplay of sherry sweetness and peat smoke. Dark chocolate, toffee, and maple syrup lead the way, supported by roasted cedar, honey, and vanilla. The sherry cask finish brings dried fruits, waxy richness, and hints of pine needles, adding depth and texture.
Finish
A harmonious balance of smouldering peat and sherried sweetness. Lingering notes of candied fruits, dark chocolate, and gentle oak char fade into aromatic cedar and soft smoke.
Overall
A remarkable expression where the sherry octave finish enriches Laphroaig’s bold, smoky character with layers of sweetness and complexity. The perfect blend of Islay peat and sherried elegance, delivering a memorable and balanced dram.
Pictures are for illustrative purposes only and may not represent the actual cask available for sale.